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Patty Berry - San Diego and Austin TX offices and video tele-health 

Patty Berry is a Registered Dietitian, Diabetes Care and Education Specialist and Certified Personal Trainer with experience in providing medical nutrition therapy for a wide variety of disease states including eating disorders, diabetes, heart health, kidney disease weight management, and many more.  She works with both adults and children, helping  maintain a sense of pleasure with food.  Patty has been a featured nutrition expert on TV, online, at corporations and community events.    Patty completed her dietetic internship at Yale New Haven Hospital which was affiliated with Yale Medical School at the time.  

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Susan Juenger is a Registered Dietitian Nutritionist with over 30 years of experience.  She graduated from San Diego State University with a Bachelor of Science in Nutrition and then completed her dietetic internship in 1993 at the Baptist Memorial Hospital in San Antonio Texas.   Susan has worked at multiple hospital systems including UCI Medical Center, Saint Louis University, and Scripps Green.  She has been with Scripps for over 20 years and currently the dietitian for the Scripps Organ Transplant Program and joined Healthy Eating RD as a part time Registered Dietitian in 2023.  Her interest in nutrition started with her mom who was also a registered dietitian and has grown into a passion for helping others prevent or manage diseases with nutrition and a healthy lifestyle.  She takes and individualized approach to nutrition counseling to both support and guide clients towards better health and healing.  Susan is also a certified yoga instructor as well as enjoys cooking, spending time with her family and long walks with her dog.

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Amy Trendel is a Registered Dietitian with her Master of Public Health Nutrition and a certification in Lactation Education. She believes eating healthy should be enjoyable, and her goal is to provide you with science-based information, strategies, and tools to help you eat a variety of delicious foods in a way that will nourish your body, help you feel your best, and make lasting changes to your health.  Amy is a mom of two almost grown daughters and enjoys hiking, playing pickle ball, reading, and spending time with family and friends. She completed her BS in Dietetics at the University of California at Davis, her Master of Public Health Nutrition at UCLA, and her dietetic internship at the West Los Angeles Veterans Affairs Medical Center.

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